Vegan Potato Cakes stuffed with Mushrooms

Vegan Potato Cakes stuffed with Mushrooms


Ingredients:
2 bay leaves
2 tablespoons oil or more as needed for pan-frying, divided
1/2 pound mushrooms
150 g onion
10 g dill (or other herbs like parsley, rosemary, thyme
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Instructions:
  • First step is Wash, peel and dice the potatoes.
  • And then, Boil the potatoes with bay leaf until fully cooked.
  • And then, visit for full instruction : https://www.imagelicious.com/blog/vegan-potato-cakes-stuffed-with-mushroom



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