One Pot Creamy Chicken Mushroom Florentine

One Pot Creamy Chicken Mushroom Florentine


Ingredients:
1 teaspoon olive oil
2 garlic cloves minced
1/4 cup sun dried tomatoes
4 ounce small mushrooms sliced
1 tablespoon flour
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Instructions:
  • First step is In a large skillet over medium high heat add the butter and cook the chicken until golden brown and no longer pink. Add the olive oil and cook the garlic, sun dried tomatoes, and mushrooms until tender. Add in the flour and cook for another minute.
  • And then, Slowly add the chicken broth, half and half, salt, pepper, and garlic powder and whisk until incorporated. Add the linguine and bring to a simmer. Cover and cook for 10-15 minutes or until the pasta is tender.
  • And then, visit for full instruction : https://therecipecritic.com/one-pot-creamy-chicken-mushroom-florentine/



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