Mushroom Cauliflower Rice Skillet Recipe

Mushroom Cauliflower Rice Skillet Recipe


Ingredients:
½ cup onion — chopped
1 big garlic clove — minced
3 cups mushrooms — sliced
14 oz. 400g cauliflower rice (see instructions below on how to make the cauliflower rice)
1/3 cup organic vegetable broth
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Instructions:
  • First step is Pulse the cauliflower florets in a food processor for about 25-30 seconds until it’s a rice-like consistency. Set aside.
  • And then, In a large skillet add olive oil over medium heat.
  • And then, visit for full instruction : https://www.primaverakitchen.com/mushroom-cauliflower-rice-skillet-recipe/?utm_medium=social&utm_source=pinterest&utm_campaign=tailwind_tribes&utm_content=tribes&utm_term=377993656_12344132_26868



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