Lemon Mushroom Chicken

Lemon Mushroom Chicken


Ingredients:
1/2 teaspoon salt
1/4 teaspoon pepper
2 tablespoons butter
1/3 cup plus 3 tablespoons reduced-sodium chicken broth, divided
1/2 pound sliced fresh mushrooms
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Instructions:
  • First step is Flatten chicken to 1/2-in. thickness. In a large shallow dish, combine 1/4 cup flour, salt and pepper. Add chicken, one piece at a time; turn to coat.
  • And then, In a large nonstick skillet over medium heat, cook chicken in butter for 5-6 minutes on each side or until no longer pink. Remove and keep warm.
  • And then, visit for full instruction : https://www.tasteofhome.com/recipes/lemon-mushroom-chicken/?trkid=soc-TOH-Pinterest



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