Keto Zucchini Bread With Walnuts

Keto Zucchini Bread With Walnuts


Ingredients:
3/4 cup erythritol sweetener, like Swerve
5 eggs large
1 tsp vanilla extract
1 1/2 cup almond flour
1/4 cup coconut flour
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Instructions:
  • First step is Preheat the oven to 350°F. Grease a 9"x5" loaf pan, and line with parchment paper.
  • And then, In a large mixing bowl, cream the butter and sweetener together until light and fluffy.
  • And then, visit for full instruction : https://greenandketo.com/keto-zucchini-bread?utm_medium=social&utm_source=pinterest&utm_campaign=tailwind_tribes&utm_content=tribes&utm_term=504833078_17895688_356043



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