Homemade Caramel Sauce

Homemade Caramel Sauce


Ingredients:
1 cup sugar
6 tbsp salted butter, cubed, room temperature
1/2 cup heavy whipping cream, room temperature
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Instructions:
  • First step is Pour sugar into an even layer in a large saucepan.
  • And then, Heat on medium-high heat, whisking the sugar until melted. The sugar will clump up first, but will eventually completely melt. This will take about 10 minutes.
  • And then, visit for full instruction : https://www.lifeloveandsugar.com/homemade-caramel-sauce/



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