Gluten-free Honey Oat Quick Bread

Gluten-free Honey Oat Quick Bread


Ingredients:
1 cup plain Greek yogurt
1 large egg
¼ cup + 1 tablespoon honey
1 cup + 2 tablespoons old fashioned rolled oats, separated
¾ cup almond milk
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Instructions:
  • First step is Preheat oven to 375 deg. Fahrenheit and grease a 9x5-inch loaf pan and line with parchment paper.
  • And then, In a large mixing bowl, sift the all-purpose flour, baking powder, and salt together in a large bowl, and whisk well until combined.
  • And then, visit for full instruction : http://dishbydish.net/2018/07/02/gluten-free-honey-oat-quick-bread/



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