Garlic Butter Parmesan Roasted Carrots

Garlic Butter Parmesan Roasted Carrots


Ingredients:
1/4 cup butter
1/4 tsp salt, (more or less, to taste)
1/8 tsp black pepper, (more or less, to taste)
4 cloves garlic, (minced, approximately 2 tsp)
1/4 tsp onion powder
## CLICK TO SEE FULL RECIPES ##

Instructions:
  • First step is Preheat oven to 425 degrees F. Prep a baking sheet by either spraying it with nonstick cooking spray or lining it with parchment paper.
  • And then, Place a medium pan over medium heat with the butter. Once melted, add the minced garlic and cook until fragrant - approximately 1-2 minutes. Remove from heat promptly. Add in the salt, pepper, and onion powder and stir to combine.
  • And then, visit for full instruction : https://www.withpeanutbutterontop.com/garlic-butter-parmesan-roasted-carrots/



  • Rated 4/5 based on 74 Reviews