Flounder Stuffed With Shrimp And Crabmeat

Flounder Stuffed With Shrimp And Crabmeat


Ingredients:
1 tablespoon olive oil
2 tablespoons butter
1 small onion, chopped fine
2 garlic cloves, minced
2 stalks celery, chopped fine
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Instructions:
  • First step is Preheat the oven to 400°F In a sauté pan, heat the olive oil and butter. Add the onions, garlic, celery, and peppers. Sauté for 2 minutes, or until the vegetables are wilted.
  • And then, Add the shrimp and season with salt and Old Bay (to taste).
  • And then, visit for full instruction : https://www.food.com/recipe/flounder-stuffed-with-shrimp-and-crabmeat-329528?photo=368564#activity-feed



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