Cinnamon Cream Cheese Cookies

Cinnamon Cream Cheese Cookies


Ingredients:
4 ounces cream cheese softened
1 & 1/2 cup powdered sugar
1 egg
1/2 teaspoon baking powder
1 teaspoon vanilla bean paste or extract
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Instructions:
  • First step is In a large bowl, cream together the butter and cream cheese with a hand mixer until smooth. Slowly add the powdered sugar until combined. Add egg, baking powder, vanilla, and salt. Mix to combine. Add flour in slowly until fully incorporated, scraping the sides as needed. Place in fridge for one hour to rest.
  • And then, Preheat oven to 375 degrees. In a small bowl, mix together the cinnamon and sugar. Set aside.
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