Baked Parmesan Fish

Baked Parmesan Fish


Ingredients:
16 ounces fish fillets
1 egg
2 tablespoons milk
1⁄3 cup parmesan cheese, grated
2 tablespoons flour
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Instructions:
  • First step is Beat egg and milk in a shallow bowl and set aside. In a zipper bag combine breading ingredients.
  • And then, One at a time dip fillets in egg, shake off excess and turn or shake in breading in bag.
  • And then, visit for full instruction : https://www.food.com/recipe/baked-parmesan-fish-151785?photo=73817



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